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NA 057

DIN Standards Committee Food and Agricultural Products

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Standards [CURRENT]

ISO 21572
Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins

Title (German)

Lebensmittel - Untersuchung auf molekulare Biomarker - Proteinverfahren

Responsible national committee

NA 057-01-04 AA - Genetically modified foodstuffs  

Responsible international committee

ISO/TC 34/SC 16 - Horizontal methods for molecular biomarker analysis  

Edition 2019-10
Original language English
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