NA 057
DIN Standards Committee Food and Agricultural Products
DIN EN 15842 [CURRENT] references following documents:
| Document number | Edition | Title |
|---|---|---|
| DIN ISO 3534-2 | 2013-12 | Statistics - Vocabulary and symbols - Part 2: Applied statistics (ISO 3534-2:2006); Text in German and English More |
| DIN ISO 5725-1 | 1997-11 | Accuracy (trueness and precision) of measurement methods and results - Part 1: General principles and definitions (ISO 5725-1:1994) More |
| EN ISO 24276 | 2006-02 | Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006) More |
| EN ISO 24276/A1 | 2013-05 | Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - General requirements and definitions (ISO 24276:2006/Amd 1:2013) More |
| EN ISO/IEC 17025 | 2017-12 | General requirements for the competence of testing and calibration laboratories (ISO/IEC 17025:2017) More |
| EN 15633-1 | 2019-10 | Foodstuffs - Detection of food allergens by immunological methods - Part 1: General considerations More |
| EN 15634-1 | 2019-10 | Foodstuffs - Detection of food allergens by molecular biological methods - Part 1: General considerations More |
| ISO Guide 30 | 2015-02 | Reference materials - Selected terms and definitions More |
| ISO Guide 35 | 2017-08 | Reference materials - Guidance for characterization and assessment of homogeneity and stability More |
| ISO 3534-1 | 2006-10 | Statistics - Vocabulary and symbols - Part 1: General statistical terms and terms used in probability More |
