NA 057
DIN Standards Committee Food and Agricultural Products
DIN 10528 [CURRENT] references following documents:
| Document number | Edition | Title |
|---|---|---|
| DIN EN ISO 5492 | 2009-12 | Sensory analysis - Vocabulary (ISO 5492:2008); Multilingual version EN ISO 5492:2009 More |
| DIN EN ISO 8442-1 | 1998-03 | Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 1: Requirements for cutlery for the preparation of food (ISO 8442-1:1997); German version EN ISO 8442-1:1997 More |
| DIN EN 10088-2 | 2014-12 | Stainless steels - Part 2: Technical delivery conditions for sheet/plate and strip of corrosion resisting steels for general purposes; German version EN 10088-2:2014 More |
| DIN EN 10312 | 2005-12 | Welded stainless steel tubes for the conveyance of water and other aqueous liquids - Technical delivery conditions; German version EN 10312:2002 + A1:2005 More |
| DIN EN 12502-4 | 2005-03 | Protection of metallic materials against corrosion - Guidance on the assessment of corrosion likelihood in water distribution and storage systems - Part 4: Influencing factors for stainless steels; German version EN 12502-4:2004 More |
| DIN EN 12980 | 2015-02 | Materials and articles in contact with foodstuffs - Non-metallic articles for catering and industrial use - Method of test for the determination of impact resistance; German version EN 12980:2000 More |
| DIN EN 13750 | 2003-04 | Domestic water kettles for use on top of stove, cooker or hob - Definitions, requirements and test methods; German version EN 13750:2002 More |
| DIN EN 1388-2 | 1995-11 | Materials and articles in contact with foodstuffs - Silicate surfaces - Part 2: Determination of the release of lead and cadmium from silicate surfaces other than ceramic ware; German version EN 1388-2:1995 More |
| DIN EN 14392 | 2008-01 | Aluminium and aluminium alloys - Requirements for anodised products for use in contact with foodstuff; German version EN 14392:2007 More |
| DIN EN 15284 | 2007-07 | Materials and articles in contact with food stuffs - Test method for the resistance to microwave heating of ceramic, glass, glass-ceramic or plastic cookware; German version EN 15284:2007 More |
