NA 057

DIN Standards Committee Food and Agricultural Products

DIN EN ISO 6887-3 [Withdrawn] referenced in following documents:

Document number Edition Title
BVL L 00.00-90 2018-03 Untersuchung von Lebensmitteln - Horizontales Verfahren zum Nachweis von pathogenen Yersinia enterocolitica (Übernahme der gleichnamigen Norm DIN EN ISO 10273, August 2017) More 
DIN EN ISO 10273 2017-08 Microbiology of the food chain - Horizontal method for the detection of pathogenic Yersinia enterocolitica (ISO 10273:2017); German version EN ISO 10273:2017 More 
DIN EN ISO 11133 2020-10 Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media (ISO 11133:2014, Corrected version 2014-11-01 + Amd. 1:2018 + Amd. 2:2020); German version EN ISO 11133:2014 + A1:2018 + A2:2020 More 
DIN EN ISO 11290-1 2017-09 Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method (ISO 11290-1:2017); German version EN ISO 11290-1:2017 More 
DIN EN ISO 11290-2 2017-09 Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 2: Enumeration method (ISO 11290-2:2017); German version EN ISO 11290-2:2017 More 
DIN EN ISO 16649-3 2018-01 Microbiology of the food chain - Horizontal method for the enumeration of ß-glucuronidase positive Escherichia coli - Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-ß-D-glucuronide (ISO 16649-3:2015, Corrected version 2016-12-15); German version EN ISO 16649-3:2015 More 
DIN EN ISO 18593 2018-10 Microbiology of the food chain - Horizontal methods for surface sampling (ISO 18593:2018); German version EN ISO 18593:2018 More 
DIN EN ISO 19036 2020-05 Microbiology of the food chain - Estimation of measurement uncertainty for quantitative determinations (ISO 19036:2019); German version EN ISO 19036:2019 More 
DIN EN ISO 21528-1 2017-09 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 1: Detection of Enterobacteriaceae (ISO 21528-1:2017); German version EN ISO 21528-1:2017 More 
DIN EN ISO 21528-2 2019-05 Microbiology of the food chain - Horizontal method for the detection and enumeration of Enterobacteriaceae - Part 2: Colony-count technique (ISO 21528-2:2017, Corrected version 2018-06-01); German version EN ISO 21528-2:2017 More