NA 057

DIN Standards Committee Food and Agricultural Products

Standards [CURRENT]

DIN EN ISO 5377
Starch hydrolysis products - Determination of reducing power and dextrose equivalent - Lane and Eynon constant titre method (ISO 5377:1981); German version EN ISO 5377:1994

Title (German)

Stärkehydrolyseprodukte - Bestimmung des Reduktionsvermögens und des Dextroseäquivalents - Verfahren mit konstantem Titer nach Lane und Eynon (ISO 5377:1981); Deutsche Fassung EN ISO 5377:1994

Document: references other documents

Document: referenced in other documents

Responsible national committee

NA 057-05-06 AA - Cereals and cereal products  

Responsible european committee

CEN/BT - BT Technical Board  

Edition 1994-10
Original language German
Price from 56.60 €
Table of contents

Contact

Konstantina Döhring

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