DIN Standards Committee Food and Agricultural Products
DIN EN ISO 12099
Animal feeding stuff, cereals and milled cereal products - Guidelines for the application of near infrared spectrometry (ISO 12099:2010); German version EN ISO 12099:2010
Futtermittel, Getreide und gemahlene Getreideerzeugnisse - Anleitung für die Anwendung von Nahinfrarot-Spektrometrie (ISO 12099:2010); Deutsche Fassung EN ISO 12099:2010
Overview
This International Standard gives guidelines for the determination by near infrared spectroscopy of constituents such as moisture, fat, protein, starch, and crude fibre as well as parameters such as digestibility in animal feeding stuffs, cereals and milled cereal products. The determinations are based on spectrometric measurement in the near infrared spectral region. The standard has been prepared by ISO/TC 34/SC 10 "Animal feeding stuffs" (secretariat: NEN, the Netherlands). CEN/TC 327 "Animal feeding stuffs - Methods of sampling and analysis" (secretariat: NEN, the Netherlands) is responsible for the European Standard. On the national level, the responsible Working Committee is NA 057-03-03 AA at NAL.
Document: references other documents
Responsible national committee
NA 057-03-03 AA - Animal feeding stuffs
