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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,368

ISO 11746 2020-01 Standard Rice - Determination of biometric characteristics of kernels More  Order from DIN Media
ISO 13276 2020-01 Standard Tobacco and tobacco products - Determination of nicotine purity - Gravimetric method using tungstosilicic acid More  Order from DIN Media
ISO 4874 2020-01 Standard Tobacco - Sampling of batches of raw material - General principles More  Order from DIN Media
ISO 16297 ; IDF 161:2020-01 2020-01 Standard Milk - Bacterial count - Protocol for the evaluation of alternative methods More  Order from DIN Media
DIN CEN/TS 17062 ; DIN SPEC 10488:2020-01 2020-01 VN Foods of plant origin - Multimethod for the determination of pesticide residues in vegetable oils by LC-MS/MS (QuOil); German version CEN/TS 17062:2019 More  Order from DIN Media
DIN CEN/TS 17061 ; DIN SPEC 10487:2020-01 2020-01 VN Foodstuffs - Guidelines for the calibration and quantitative determination of pesticide residues and organic contaminants using chromatographic methods; German version CEN/TS 17061:2019 More  Order from DIN Media
ISO 11136 AMD 1 2020-01 Standard Sensory analysis - Methodology - General guidance for conducting hedonic tests with consumers in a controlled area; Amendment 1 More  Order from DIN Media
ISO 23349 2020-01 Standard Animal and vegetable fats and oils - Determination of sterols and stanols in foods and dietary supplements containing added phytosterols More  Order from DIN Media
ISO 22634-1 2019-12 Standard Cigarettes - Determination of benzo[a]pyrene in cigarette mainstream smoke using GC/MS - Part 1: Method using methanol as extraction solvent More  Order from DIN Media
ISO 22634-2 2019-12 Standard Cigarettes - Determination of benzo[a]pyrene in cigarette mainstream smoke using GC/MS - Part 2: Method using cyclohexane as extraction solvent More  Order from DIN Media

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