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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,368

ISO 6887-5 2020-04 Standard Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 5: Specific rules for the preparation of milk and milk products More  Order from DIN Media
ISO 23305 2020-04 Standard Fortified milk powders, infant formula and adult nutritionals - Determination of total biotin by liquid chromatography coupled with immunoaffinity column clean-up extraction More  Order from DIN Media
ISO 6579-1 AMD 1 2020-03 Standard Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. - Amendment 1: Broader range of incubation temperatures, amendment to the status of Annex D, and correction of the composition of MSRV and SC More  Order from DIN Media
ISO 16624 2020-03 Standard Wheat flour and durum wheat semolina - Determination of colour by diffuse reflectance colorimetry More  Order from DIN Media
ISO 7932 AMD 1 2020-03 Standard Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 degrees C - Amendment 1: Inclusion of optional tests More  Order from DIN Media
DIN EN 17266 2020-03 Standard Foodstuffs - Determination elements and their chemical species - Determination of organomercury in seafood by elemental mercury analysis; German version EN 17266:2019 More  Order from DIN Media
ISO 660 2020-03 Standard Animal and vegetable fats and oils - Determination of acid value and acidity More  Order from DIN Media
DIN EN ISO 9167 2020-03 Standard Rapeseed and rapeseed meals - Determination of glucosinolates content - Method using high-performance liquid chromatography (ISO 9167:2019); German version EN ISO 9167:2019 More  Order from DIN Media
DIN EN 17252 2020-03 Standard Foodstuffs - Determination of phomopsin A in lupin seeds and lupin derived products by HPLC-MS/MS; German version EN 17252:2020 More  Order from DIN Media
DIN EN 17279 2020-03 Standard Foodstuffs - Multimethod for the screening of aflatoxin B1, deoxynivalenol, fumonisin B1 and B2, ochratoxin A, T-2 toxin, HT-2 toxin and zearalenone in foodstuffs, excluding foods for infants and young children, by LC-MS/MS; German version EN 17279:2019 More  Order from DIN Media

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