NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,384

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DIN ISO 21422 2022-04 Standard Milk, milk products, infant formula and adult nutritionals - Determination of chloride - Potentiometric titration method (ISO 21422:2018, Corrected version 2021-03) More  Order from DIN Media
DIN ISO 10315 2022-04 Standard Cigarettes - Determination of nicotine in total particulate matter from the mainstream smoke - Gas-chromatographic method (ISO 10315:2021) More  Order from DIN Media
ISO 7851 2022-04 Standard Fertilizers, soil conditioners and beneficial substances - Classification More  Order from DIN Media
ISO 5984 2022-04 Standard Animal feeding stuffs - Determination of crude ash More  Order from DIN Media
DIN EN ISO 18363-1 2022-04 Standard Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 1: Method using fast alkaline transesterification and measurement for 3-MCPD and differential measurement for glycidol (ISO 18363-1:2015); German version EN ISO 18363-1:2021 More  Order from DIN Media
ISO 12863 2022-04 Standard Standard test method for assessing the ignition propensity of cigarettes More  Order from DIN Media
DIN 10546 2022-03 Standard Food hygiene - Checking the effect of cleaning and disinfection on surfaces by means of rinsing procedures More  Order from DIN Media
DIN 10543 2022-03 Standard Food hygiene - Food delivery to consumer (especially e-commerce) - Hygienic requirements and necessary information More  Order from DIN Media
DIN EN ISO 24223 2022-03 Standard Cheese - Guidance on sample preparation for physical and chemical testing (ISO 24223:2021); German version EN ISO 24223:2021 More  Order from DIN Media
DIN 10503 2022-03 Standard Food hygiene - Terminology More  Order from DIN Media

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