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NA 057

DIN Standards Committee Food and Agricultural Products

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Publications of NA 057

Number: 2,367

DIN ISO 6488 2022-07 Standard Tobacco and tobacco products - Determination of water content - Karl Fischer method (ISO 6488:2021) More  Order from DIN Media
DIN ISO 16632 2022-07 Standard Tobacco and tobacco products - Determination of water content - Gas-chromatographic method (ISO 16632:2021) More  Order from DIN Media
DIN ISO/TS 26030 2022-06 VN Social responsibility and sustainable development - Guidance on using ISO 26000:2010 in the food chain (ISO/TS 26030:2019) More  Order from DIN Media
ISO 24442 2022-06 Standard Cosmetics - Sun protection test methods - In vivo determination of sunscreen UVA protection More  Order from DIN Media
ISO 22003-1 2022-06 Standard Food safety - Part 1: Requirements for bodies providing audit and certification of food safety management systems More  Order from DIN Media
ISO 23418 2022-06 Standard Microbiology of the food chain - Whole genome sequencing for typing and genomic characterization of bacteria - General requirements and guidance More  Order from DIN Media
ISO 22003-2 2022-06 Standard Food safety - Part 2: Requirements for bodies providing evaluation and certification of products, processes and services, including an audit of the food safety system More  Order from DIN Media
DIN ISO 16055 2022-06 Standard Tobacco and tobacco products - Monitor test piece for smoking machine - Requirements and use (ISO 16055:2021) More  Order from DIN Media
DIN CEN/TS 17728 2022-05 VN Organic soil improvers - Determination of specific parameters; German version CEN/TS 17728:2022 More  Order from DIN Media
DIN CEN/TS 17729 2022-05 VN Soil improvers - Determination of specific parameters; German version CEN/TS 17729:2022 More  Order from DIN Media

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