DIN Standards Committee Food and Agricultural Products
Microbiology of the food chain - Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits - Amendment 1: Method validation studies and performance characteristics
Begin
2024-07-23
Planned document number
ISO 18744 FDAM 1
Responsible national committee
NA 057-01-06 AA - Microbiology of the food chain
Responsible international committee
ISO/TC 34/SC 9/WG 6 - Food-borne parasites
draft standard
Microbiology of the food chain - Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits - Amendment 1: Method validation studies and performance characteristics
2025-03
Order from DIN Media
Microbiology of the food chain - Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits - Amendment 1: Method validation studies and performance characteristics
2026-04
Order from DIN Media
