2. Getting involved
3. Standards Committees
4. NAL

NA 057

DIN Standards Committee Food and Agricultural Products

Abstract

This International Standard specifies hygiene requirements of machines and provides information for the intended use to be provided by the manufacturer. It applies to all types of machines and associated equipment used in applications where hygiene risks to the consumer of the product can occur. This International Standard does not cover requirements relative to the uncontrolled egress of microbiological agents from the machine.

Begin

2023-12-12

WI

00114189

Planned document number

DIN EN ISO 14159

Project number

05702706

Responsible national committee

NA 057-02-01-28 AK - Hygiene requirements for food processing machinery  

Responsible european committee

CEN/TC 114 - Safety of machinery  

Responsible international committee

ISO/TC 199 - Safety of machinery  

draft standard

Safety of machinery - General requirements for hygienic design (ISO/DIS 14159:2026); German and English version prEN ISO 14159:2026
2026-08
Order from DIN Media

previous edition(s)

Safety of machinery - Hygiene requirements for the design of machinery (ISO 14159:2002); German version EN ISO 14159:2008, Corrigendum to DIN EN ISO 14159:2008-07
2009-01

Order from DIN Media

Safety of machinery - Hygiene requirements for the design of machinery (ISO 14159:2002); German version EN ISO 14159:2008
2008-07

Order from DIN Media