DIN Standards Committee Food and Agricultural Products
Safety of machinery - Hygiene requirements for the design of machinery
Abstract
This International Standard specifies hygiene requirements of machines and provides information for the intended use to be provided by the manufacturer. It applies to all types of machines and associated equipment used in applications where hygiene risks to the consumer of the product can occur. This International Standard does not cover requirements relative to the uncontrolled egress of microbiological agents from the machine.
Begin
2023-12-12
WI
00114189
Planned document number
DIN EN ISO 14159
Project number
05702706
Responsible national committee
NA 057-02-01-28 AK - Hygiene requirements for food processing machinery
Responsible european committee
CEN/TC 114 - Safety of machinery
Responsible international committee
ISO/TC 199 - Safety of machinery
