Attention: Your browser doesn't support javascript or you have deactivated Javascript in your browser. Please enable Javascript in your browser in order to be able to use all functions of this website.

NA 057

DIN Standards Committee Food and Agricultural Products

About NAL Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees

Project

Whole grain - Definition and technical criteria

Begin

2024-04-16

Planned document number

ISO/FDIS 20810

Contact

Konstantina Döhring

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2434
Fax: +49 30 2601-42434

Send message to contact

Economic benefits

DIN SPEC

Why do standards cost money?

Get involved in standardization

Terminology

DIN Standards Committee Food and Agricultural Products

Whole grain - Definition and technical criteria

Begin

Planned document number

Responsible national committee

Responsible international committee

draft standard

Konstantina Döhring