NA 057

DIN Standards Committee Food and Agricultural Products

NA 057-03-09 AA
Cannabis, cannabis cultivation and processing facilities

The working committee defines its scope of activities as follows: The working committee mirrors the work of ISO/TC 353, Safety, security and good production practices of cannabis facilities and operations. The working committee is responsible for the development of standards and/or specifications relating to cannabis, cannabis cultivation and processing facilities

Contact

DIN-Normenausschuss Lebensmittel und landwirtschaftliche Produkte (NAL)
Ms.

Juliane Jung

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2203
Fax: +49 30 2601-42203

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