Projects of NA 057-01-06 AA

ISO/AWI 13559 2026-09-07 Microbiology of the food chain - Horizontal method for the enumeration of contaminating microorganisms - Colony count at 30 °C by the surface plating technique More  Comment 
ISO/AWI 26699 2026-09-04 Microbiology of the food chain - Horizontal method for the evaluation of Commercial Sterility by streaking method More  Comment 
DIN EN ISO 18465/A1 2026-08-17 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS - Amendment 1 More  Comment 
DIN EN ISO 6888-3 rev 2026-08-17 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3: Detection and MPN technique for low numbers More  Comment 
DIN EN ISO 6579-1/A2 2026-08-17 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. - Amendment 2 More  Comment 
DIN EN ISO 23691 rev 2026-08-17 Microbiology of the food chain - Determination and use of cardinal values More  Comment 
ISO/CD 6888-3 2026-08-11 Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3: Detection and MPN technique for low numbers More  Comment 
ISO 18465 AMD 1 2026-08-11 Microbiology of the food chain - Quantitative determination of emetic toxin (cereulide) using LC-MS/MS - Amendment 1 More  Comment 
ISO/AWI 16140-9 2026-08-11 Microbiology of the food chain - Method validation - Part 9: Protocol for the validation of alternative methods for preformed bacterial toxins and biogenic amines in food intended for human consumption More  Comment 
ISO 6579-1 AMD 2 2026-08-11 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. - Amendment 2 More  Comment 

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