NA 057

DIN Standards Committee Food and Agricultural Products

Draft standard

ISO/DIS 20680
White tea - Definition and basic requirements

Title (German)

Weißer Tee — Begriffsbestimmung und Mindestanforderungen

Responsible national committee

NA 057-05-11 AA - Tea  

Responsible international committee

ISO/TC 34/SC 8/WG 7 - Oolong tea and white tea  

Edition 2025-06
Original language English
Price from 74.40 €
Table of contents

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