DIN Standards Committee Food and Agricultural Products
ISO/DIS 24914
Microbiology of the food chain - Loop-mediated isothermal amplification (LAMP) for the detection of microorganisms and associated genetic markers - General requirements and definitions
Mikrobiologie der Lebensmittelkette - Loop-mediated isothermal amplification (LAMP) zum Nachweis von Mikroorganismen - Allgemeine Anforderungen und Leitlinien
Responsible national committee
NA 057-01-06 AA - Microbiology of the food chain
Responsible international committee
ISO/TC 34/SC 9/WG 36 - General requirements relating to LAMP-based methods