NA 057

DIN Standards Committee Food and Agricultural Products

Draft standard

DIN 10508
Food hygiene - Temperature requirements for foodstuffs

Title (German)

Lebensmittelhygiene - Temperaturen für Lebensmittel

Responsible national committee

NA 057-02-01-04 AK - Mass catering 

Edition 2021-08
Original language German
Price from 72.00 €
Table of contents

Contact

Sibylle Herbst

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10787 Berlin

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