NA 057

DIN Standards Committee Food and Agricultural Products

Project

Food authenticity - Guidance on the collection of reference samples for the construction of authenticity databases - Part 1: Concepts, terms and definitions

Begin

2026-07-27

WI

00460035

Planned document number

DIN EN 00460035

Project number

05702918

Responsible national committee

NA 057-08-02 AA - food authenticity  

Responsible european committee

CEN/TC 460/WG 1 - Concepts, terms and definitions  

Contact

Sylvio Fischbach

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2371
Fax: +49 30 2601-42371

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