NA 057
DIN Standards Committee Food and Agricultural Products
DIN EN ISO 20122 [Withdrawn] references following documents:
| Document number | Edition | Title |
|---|---|---|
| ISO 661 | 2003-05 | Animal and vegetable fats and oils - Preparation of test sample More |
| DIN EN ISO 5555 | 2014-10 | Animal and vegetable fats and oils - Sampling (ISO 5555:2001 + Amd 1:2014); German version EN ISO 5555:2001 + A1:2014 More |
| DIN EN ISO 661 | 2005-11 | Animal and vegetable fats and oils - Preparation of test sample (ISO 661:2003); German version EN ISO 661:2005 More |
| DIN ISO 5725-2 | 2022-05 | Accuracy (trueness and precision) of measurement methods and results - Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method (ISO 5725-2:2019); Text in German and English More |
| ISO 5555 | 2001-12 | Animal and vegetable fats and oils - Sampling More |
