NA 057
DIN Standards Committee Food and Agricultural Products
Draft standard
ISO/DIS 23822
ISO/DIS 23822
Eggs and egg products - Determination of nitroimidazole residues - Liquid chromatography-tandem mass spectrometry method
Title (German)
Eier und Eiprodukte - Bestimmung von Nitroimidazol-Rückständen - Flüssigchromatographie-Tandem-Massenspektrometrie
Responsible national committee
NA 057 BR - Steering Committee of DIN Standards Committee Food and Agricultural Products
Responsible international committee
ISO/TC 34/SC 6/WG 28 - Determination of pesticide and veterinary drug residues
