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NA 040

DIN Standards Committee Heating and Cooking Equipment

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Standards [CURRENT]

DIN 10505
Food hygiene - Ventilation equipment for sales arrangements of foodstuffs - Requirements, testing

Title (German)

Lebensmittelhygiene - Lüftungseinrichtungen für Lebensmittelverkaufsstätten - Anforderungen, Prüfung

Document: references other documents

Responsible national committee

NA 057-02-01-02 AK - Separation of non all over closed sales arrangements of foodstuffs  

Edition 2019-12
Original language German
Price from 97.40 €
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Table of contents

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