NA 040

DIN Standards Committee Heating and Cooking Equipment

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Projects of NA 040

Number: 47

DIN/TS 18898 2021-02-24 Equipment for commercial kitchens - Communication interface for commercial kitchen equipment - OPC Unified Architecture More  Comment 
DIN 18873-21 2021-02-22 Methods for measuring the energy consumption of commercial kitchen appliances - Part 21: Plate dispenser (heated, in mobile design) More  Comment 
DIN 18866 2021-02-19 Equipment for commercial kitchens - Convection ovens and convection steamers - Requirements and testing More  Comment 
DIN 18860-3 2021-02-17 Equipment for commercial kitchens - Working tables - Part 3: Height adjustable working table - Requirements and testing More  Comment 
DIN/TS 18843-1 2021-02-12 Residential solid fuel burning appliances — Combustion air devices – Control units for residential appliances — Part 1: Electrically powered, temperature-controlled combustion air devices More  Comment 
DIN 18852 2021-02-01 Equipment for commercial kitchens - Frying and grilling appliances - Requirements and testing More  Comment 
DIN 18851 2021-02-01 Equipment for commercial kitchens - Ranges - Requirements and testing More  Comment 
DIN EN 15544 rev 2021-01-20 Ortsfest gesetzte Kachelgrundöfen/Putzgrundöfen - Bemessung More  Comment 
DIN EN 16510-1 2021-01-13 Residential solid fuel burning appliances - Part 1: General requirements and test methods; German and English version prEN 16510-1:2021 More  Comment 
DIN EN 16510-2-1 2021-01-13 Residential solid fuel burning appliances - Part 2-1: Roomheaters; German and English version prEN 16510-2-1:2021 More  Comment 

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