NA 040
DIN Standards Committee Heating and Cooking Equipment
DIN EN 203-1 [Withdrawn] referenced in following documents:
| Document number | Edition | Title |
|---|---|---|
| DIN 18854 | 2015-03 | Equipment for commercial kitchens - Multiple deck ovens - Requirements and testing More |
| DIN 18857-2 | 2016-02 | Equipment for commercial kitchens - Part 2: Stationary frying pans, requirements and testing More |
| DIN 18857-3 | 2016-02 | Equipment for commercial kitchens - Part 3: Tilting pressure braising pans, requirements and testing More |
| DIN 18857-4 | 2016-02 | Equipment for commercial kitchens - Part 4: Stationary pressure braising pans, requirements and testing More |
| DIN 18871-4 | 2018-03 | Equipment for commercial kitchens - Thermal equipment - Part 4: Noodle cookers - Requirements and testing More |
