DIN Standards Committee Heating and Cooking Equipment
Domestic cooking appliances burning gas - Part 2-2: Rational use of energy - Appliances having forced-convection ovens and/or grills; German and English version FprEN 30-2-2:2022
Abstract
This standard sets out the requirements and test method for the rational use of energy of gas cooking appliances having forced-convection ovens and/or grills using combustible gases described in Clause 1 of EN 30 1 2:2012. This standard covers only type testing. NOTE The calorific values given in this standard are based on the gross calorific value (Hs) as defined in EN 30 1 1:2008+A3:2013.
Begin
2017-06-23
WI
00049037
Planned document number
DIN EN 30-2-2
Project number
04000360
Responsible national committee
Responsible european committee
CEN/TC 49/WG 2 - Energy consumption of domestic gas cooking appliances
draft standard
Domestic cooking appliances burning gas - Part 2-2: Rational use of energy - Appliances having forced-convection ovens and/or grills; German and English version prEN 30-2-2:2017
2017-10
Order from DIN Media
