NA 040
DIN Standards Committee Heating and Cooking Equipment
Draft standard
[Withdrawn]
DIN 18865-4
DIN 18865-4
Equipment for commercial kitchens - Food distribution equipment - Part 4: Top shelves heated or not heated, Requirements and testing
Title (German)
Großküchengeräte - Ausgabeanlagen - Teil 4: Aufbauten beheizt oder unbeheizt, Anforderungen und Prüfung