DIN Standards Committee Mechanical Engineering
Food processing machinery - Curing injection machines - Safety and hygiene requirements
Abstract
This European standard applies to design and manufacturing of curing injection machines (see figures 1 to 4). The machines described in this standard are used for injecting of curing liquid or other fluids into meat, game and fish with hollow needles. Curing injection machines for domestic purposes are not covered by this standard. This standard only applies to machines which are manufactured after the date of issue of this standard.
Begin
2007-09-07
WI
00153092
Planned document number
EN 13534/FprA1
Responsible national committee
NA 060-18-02 AA - Meat processing machinery
Responsible european committee
CEN/TC 153/WG 2 - Meat processing machinery
draft standard
Food processing machinery - Curing injection machines - Safety and hygiene requirements
2009-11
Order from DIN Media
previous edition(s)
Food processing machinery - Curing injection machines - Safety and hygiene requirements
2006-01
