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NA 060

DIN Standards Committee Mechanical Engineering

About NAM Projects Drafts Publications Documents withdrawn without replacement National committees European committees International committees

Draft standard

DIN EN 17537
Food processing machinery - Tenderizing machines - Safety and hygiene requirements; German and English version prEN 17537:2020

Title (German)

Nahrungsmittelmaschinen - Tenderizer - Sicherheits- und Hygieneanforderungen; Deutsche und Englische Fassung prEN 17537:2020

Responsible national committee

NA 060-18-02 AA - Meat processing machinery

Responsible european committee

CEN/TC 153/WG 2 - Meat processing machinery

Edition 2020-08

Original language German , English

Price from 106.30 €

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Table of contents

PDF (DE,EN)

Contact

Dipl.-Ing.

Ortwin Fink

Lyoner Str. 18
60528 Frankfurt am Main

Tel.: +49 69 6603-1435
Fax: +49 69 6603-2435

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Economic benefits

DIN SPEC

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Terminology

DIN Standards Committee Mechanical Engineering

DIN EN 17537 Food processing machinery - Tenderizing machines - Safety and hygiene requirements; German and English version prEN 17537:2020

Responsible national committee

Responsible european committee

Ortwin Fink

DIN EN 17537
Food processing machinery - Tenderizing machines - Safety and hygiene requirements; German and English version prEN 17537:2020