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Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method - Amendment 1: Inclusion of storage of the samples before analysis and changes in the control strain for performance testing of culture media and reagents (ISO 11290-1:2017/DAM 1:2025); German and English version EN ISO 11290-1:2017/prA1:2025

Abstract

This document specifies a horizontal method for the detection of L. monocytogenes and the detection of Listeria spp. (including L. monocytogenes). It is applicable to products intended for human or animal consumption and to environmental samples from food production and food handling. Amendment 1 supplements the storage of samples prior to analysis and changes to the control strain for performance testing of culture media and reagents.

Begin

2024-07-17

WI

00463115

Planned document number

DIN EN ISO 11290-1/A1

Project number

05702751

Responsible national committee

NA 057-01-06 AA - Microbiology of the food chain  

Responsible european committee

CEN/TC 463 - Microbiology of the food chain  

Responsible international committee

ISO/TC 34/SC 9/WG 32 - Listeria monocytogenes and Listeria spp.  

draft standard

Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method - Amendment 1: Inclusion of storage of the samples before analysis and changes in the control strain for performance testing of culture media and reagents (ISO 11290-1:2017/DAM 1:2025); German and English version EN ISO 11290-1:2017/prA1:2025
2025-06
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previous edition(s)

Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method (ISO 11290-1:2017); German version EN ISO 11290-1:2017
2017-09

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Contact

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