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Standards [New]

ISO 21846
Vegetable fats and oils - Determination of composition of triacylglycerols and composition and content of diacylglycerols by capillary gas chromatography

Title (German)

Pflanzliche Fette und Öle - Bestimmung der Zusammensetzung von Triglyceriden und der Zusammensetzung und des Gehalts an Diacylglyceriden durch Kapillargaschromatographie

Responsible national committee

NA 057-05-05 AA - Joint committee of DIN and DGF for the analysis of fats, oils and products thereof, related and primary products  

Responsible international committee

ISO/TC 34/SC 11 - Animal and vegetable fats and oils  

Edition 2025-10
Original language English
Price from 112.20 €
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Table of contents

Contact

Dipl.-Ing. (FH)

Barbara Salib

Am DIN-Platz, Burggrafenstr. 6
10787 Berlin

Tel.: +49 30 2601-2082
Fax: +49 30 2601-42082

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