• Hydrogen Technologies Standards form the basic framework for market ramp-up

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  • Climate change Standards and specifications support climate targets

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  • Smart Farming Standards and specifications are drivers for the digitalization of agriculture

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Publications of NA 057 BR

ISO 1673 1991-05 Standards Onions; guide to storage More  Order from DIN Media
ISO 1742 1980-08 Standards Glucose syrups; Determination of dry matter; Vacuum oven method More  Order from DIN Media
ISO 1743 1982-05 Standards Glucose syrup; Determination of dry matter content; Refractive index method More  Order from DIN Media
ISO 1841-1 1996-07 Standards Meat and meat products - Determination of chloride content - Part 1: Volhard method More  Order from DIN Media
ISO 1841-2 1996-07 Standards Meat and meat products - Determination of chloride content - Part 2: Potentiometric method More  Order from DIN Media
ISO 1842 1991-12 Standards Fruit and vegetable products; determination of pH More  Order from DIN Media
ISO 1871 2009-09 Standards Food and feed products - General guidelines for the determination of nitrogen by the Kjeldahl method More  Order from DIN Media
ISO 1955 1982-12 Standards Citrus fruits and derived products; Determination of essential oils content (Reference method) More  Order from DIN Media
ISO 1956-1 1982-12 Standards Fruits and vegetables; Morphological and structural terminology; Part 1 Trilingual edition More  Order from DIN Media
ISO 1956-2 1989-06 Standards Fruits and vegetables; morphological and structural terminology; part 2 More  Order from DIN Media

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