• Hydrogen Technologies Standards form the basic framework for market ramp-up

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  • Climate change Standards and specifications support climate targets

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  • Smart Farming Standards and specifications are drivers for the digitalization of agriculture

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Publications of ISO/TC 34/SC 3

Order from DIN Media
ISO 7922 1985-07 Standards Leeks; Guide to cold storage and refrigerated transport More  Order from DIN Media
ISO 7952 1994-10 Standards Fruits, vegetables and derived products - Determination of copper content - Method using flame atomic absorption spectrometry More  Order from DIN Media
ISO 8024 2023-10 Standards Concentrated black mulberry juice - Specifications More  Order from DIN Media
ISO 8128-1 1993-07 Standards Apple juice, apple juice concentrates and drinks containing apple juice; determination of patulin content; part 1: method using high-performance liquid chromatography More  Order from DIN Media
ISO 8128-2 1993-07 Standards Apple juice, apple juice concentrates and drinks containing apple juice; determination of patulin content; part 2: method using thin layer chromatography More  Order from DIN Media
ISO 8682 1987-12 Standards Apples; Storage in controlled atmospheres More  Order from DIN Media
ISO 8683 1988-06 Standards Lettuce; guide to precooling and refrigerated transport More  Order from DIN Media
ISO 9376 1988-06 Standards Early potatoes; guide to cooling and refrigerated transport More  Order from DIN Media
ISO 9526 1990-04 Standards Fruits, vegetables and derived products; determination of iron content by flame atomic absorption spectrometry More  Order from DIN Media
ISO 9719 1995-07 Standards Root vegetables - Cold storage and refrigerated transport More  Order from DIN Media

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