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Hydrogen Technologies Standards form the basic framework for market ramp-up
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Climate change Standards and specifications support climate targets
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Smart Farming Standards and specifications are drivers for the digitalization of agriculture
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Publications of CEN/TC 302

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DIN EN ISO 5534	2004-09	Standards	Cheese and processed cheese - Determination of the total solids content (Reference method) (ISO 5534:2004); German version EN ISO 5534:2004 More	Order from DIN Media
DIN EN ISO 5536	2013-08	Standards	Milk fat products - Determination of water content - Karl Fischer method (ISO 5536:2009); German version EN ISO 5536:2013 More	Order from DIN Media
DIN EN ISO 5537	2023-10	Standards	Dried milk and dried milk products - Determination of moisture content (Reference method) (ISO 5537:2023); German version EN ISO 5537:2023 More	Order from DIN Media
DIN EN ISO 5764	2009-10	Standards	Milk - Determination of freezing point - Thermistor cryoscope method (Reference method) (ISO 5764:2009); German version EN ISO 5764:2009 More	Order from DIN Media
DIN EN ISO 5943	2007-01	Standards	Cheese and processed cheese products - Determination of chloride content - Potentiometric titration method (ISO 5943:2006); German version EN ISO 5943:2006 More	Order from DIN Media
DIN EN ISO 7208	2009-03	Standards	Skimmed milk, whey and buttermilk - Determination of fat content - Gravimetric method (Reference method) (ISO 7208:2008); German version EN ISO 7208:2008 More	Order from DIN Media
DIN EN ISO 7328	2009-03	Standards	Milk-based edible ices and ice mixes - Determination of fat content - Gravimetric method (Reference method) (ISO 7328:2008); German version EN ISO 7328:2008 More	Order from DIN Media
DIN EN ISO 8069	2007-09	Standards	Dried milk - Determination of content of lactic acid and lactates (ISO 8069:2005); German version EN ISO 8069:2007 More	Order from DIN Media
DIN EN ISO 8381	2009-03	Standards	Milk-based infant foods - Determination of fat content - Gravimetric method (Reference method) (ISO 8381:2008); German version EN ISO 8381:2008 More	Order from DIN Media
DIN EN ISO 8968-1	2014-06	Standards	Milk and milk products - Determination of nitrogen content - Part 1: Kjeldahl principle and crude protein calculation (ISO 8968-1:2014); German version EN ISO 8968-1:2014 More	Order from DIN Media

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