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Publications of CEN/TC 463

DIN EN ISO 7218 2022-07 Draft standard Microbiology of the food chain - General requirements and guidance for microbiological examinations (ISO/DIS 7218:2022); German and English version prEN ISO 7218:2022 More  Order from DIN Media
DIN EN ISO 7218 2014-09 Standards Microbiology of food and animal feeding stuffs - General requirements and guidance for microbiological examinations (ISO 7218:2007 + Amd 1:2013); German version EN ISO 7218:2007 + A1:2013 More  Order from DIN Media
DIN EN ISO 7932 2020-11 Standards Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 degrees C (ISO 7932:2004 + Amd 1:2020, Corrected version 2020-08); German version EN ISO 7932:2004 + A1:2020 More  Order from DIN Media
DIN EN ISO 10273 2017-08 Standards Microbiology of the food chain - Horizontal method for the detection of pathogenic Yersinia enterocolitica (ISO 10273:2017); German version EN ISO 10273:2017 More  Order from DIN Media
DIN EN ISO 11133 2020-10 Standards Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media (ISO 11133:2014, Corrected version 2014-11-01 + Amd. 1:2018 + Amd. 2:2020); German version EN ISO 11133:2014 + A1:2018 + A2:2020 More  Order from DIN Media
DIN EN ISO 11290-1 2017-09 Standards Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 1: Detection method (ISO 11290-1:2017); German version EN ISO 11290-1:2017 More  Order from DIN Media
DIN EN ISO 11290-2 2017-09 Standards Microbiology of the food chain - Horizontal method for the detection and enumeration of Listeria monocytogenes and of Listeria spp. - Part 2: Enumeration method (ISO 11290-2:2017); German version EN ISO 11290-2:2017 More  Order from DIN Media
DIN EN ISO 13307 2013-06 Standards Microbiology of food and animal feed - Primary production stage - Sampling techniques (ISO 13307:2013); German version EN ISO 13307:2013 More  Order from DIN Media
DIN EN ISO 13720 2010-12 Standards Meat and meat products - Enumeration of presumptive Pseudomonas spp. (ISO 13720:2010); German version EN ISO 13720:2010 More  Order from DIN Media
DIN EN ISO 15213-1 2023-05 Standards Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique (ISO 15213-1:2023); German version EN ISO 15213-1:2023 More  Order from DIN Media

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