Projects of ISO/TC 34/SC 9/WG 9

Document number Begin Title Comment
DIN EN ISO 6579-1/A2 2026-08-17 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. - Amendment 2 More  Comment 
ISO 6579-1 AMD 2 2026-08-11 Microbiology of the food chain - Horizontal method for the detection, enumeration and serotyping of Salmonella - Part 1: Detection of Salmonella spp. - Amendment 2 More  Comment 

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