Project
Rice - Determination of amylose content - Part 2: Spectrophotometric routine method without defatting procedure and with calibration from rice standards
Begin
2025-05-13
Planned document number
ISO/WD 6647-2
Responsible national committee
NA 057-05-06 AA - Cereals and cereal products
Responsible international committee
ISO/TC 34/SC 4/WG 4 - Amylose in rice
