Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms
Begin
2022-02-07
Planned document number
ISO/FDIS 16140-7
Responsible national committee
NA 057-01-06 AA - Microbiology of the food chain
Responsible international committee
ISO/TC 34/SC 9/WG 3 - Method validation
draft standard
Microbiology of the food chain - Method validation - Part 7: Protocol for the validation of identification methods of microorganisms
2023-04
Order from DIN Media