• Hydrogen Technologies Standards form the basic framework for market ramp-up

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Projects of DKE/UK 511.8

DIN EN 60335-2-37/A2 2009-12-03 Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers (IEC 61E/644/CDV:2009); German version EN 60335-2-37:2002/FprA2:2009 More  Comment 
IEC 61E/680/FDIS 2009-11-27 IEC 60335-2-37-A2 Ed 5.0: Household and similar electrical appliances - Safety - Part 2-37: Particular requirements for commercial electric deep fat fryers More  Comment 
IEC 61E/632/DC 2009-05-29 Proposal from the Italian National Committee for a modification request on:IEC 60335-2-36/37/38/39/42/47/48/49/50/58/62/64/99 More  Comment 
IEC 61E/631/DC 2009-05-22 Proposal of the German National Committee for an amendment to IEC 60335-2-50, ed. 4.0:2007-12, Part 2-50: Particular requirements for commercial electric bains-marie More  Comment 
IEC 61E/584/DC 2007-05-18 Proposal from the secretary for an amendment to IEC 60335-2-36 Ed. 5.1:2004. IEC 60335-2-37 Ed. 5:2002, IEC 60335-2-38 Ed. 5:2002, IEC 60335-2-39 Ed. 5.1:2004, IEC 60335-2-42 Ed. 5:2002, IEC 60335-2-47 Ed. 4:2002, IEC 60335-2-48 Ed. 4:2002, IEC 60335-2-49 Ed. 4:2002, IEC 60335-2-50 Ed. 4:2002, IEC 60335-2-58 Ed. 3:2002, IEC 60335-2-62 Ed. 3:2002, IEC 60335-2-64 Ed. 3:2002 and IEC 60335-2-99 Ed. 1:2003 More  Comment 
DIN IEC 60335-2-64/A1 2006-07-06 Household and similar electrical appliances - Safety - Part 2-64: Particular requirements for commercial electric kitchen machines (IEC 61E/557/CDV:2006) More  Comment 
IEC 61E/501/DC 2005-06-10 Proposal from the Italian National Committee for a modification to IEC 60335 2 36: 2002, 60335 2 37:2002, 60335 2 38:2002, 60335 2 39:2002, 60335 2 42:2002, 60335 2 47:2002, 60335 2 48:2002, 60335 2 49:2002, 60335 2 50:2002, 60335 2 58:2002, 60335 2 62:2002, 60335 2 64:2002 to provide appropriate safety, through switch off of all the heating elements by means of the direct action of a thermal cut out More  Comment 
IEC 61/2287/DC 2002-10-04 Proposal from the Japanese National Committee on new additional requirements for IEC 60335-2-4:2002: Particular requirements for spin extractors More  Comment 
IEC 61E/389/CD 2000-11-03 Amendment to IEC 60335-2-42 (2000) - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens Subclause 7.12 More  Comment 
DIN EN 60335-2-64/A2 2000-04-26 Safety of household and similar electrical appliances - Part 2-64: Particular requirements for commercial electric kitchen machines (IEC 61E/346/CDV:1999); German version EN 60335-2-64:199X/prA2:1999 More  Comment 

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