Projects of ISO/TC 34/SC 5

ISO/CD 5544 2025-04-24 Caseins and caseinates - Determination of "fixed ash" More  Comment 
ISO/CD 5739 2025-04-24 Caseins and caseinates - Determination of contents of scorched particles and of extraneous matter More  Comment 
ISO/CD 20649 2025-04-24 Infant formula and adult nutritionals - Determination of chromium, selenium and molybdenum - Inductively coupled plasma mass spectrometry (ICP-MS) More  Comment 
DIN EN ISO 24223 2024-05-30 Milk and milk products - Guidance on sample preparation for physical and chemical testing (ISO/DIS 24223:2025); German and English version prEN ISO 24223:2025 More  Comment 
ISO 24223 2024-05-14 Milk and milk products - Guidance on sample preparation for physical and chemical testing More  Comment 
ISO/DIS 24167 2024-02-21 Milk and milk products - In vitro digestion protocol for the determination of protein digestibility and in vitro digestible indispensable amino acid score (DIAAS) More  Comment 
ISO/CD 24191 2024-02-19 Milk and milk products - Quantification of free fatty acids - Capillary gas chromatographic method More  Comment 
ISO/DIS 24141 2024-02-19 Milk and milk products - General requirements for the harmonization and simplification of the use and interpretation of certificate of analysis for standards of veterinary medicines More  Comment 
ISO/CD 10932 2024-02-15 Milk and milk products - Determination of the minimal inhibitory concentration (MIC) of antibiotics applicable to bifidobacteria, non-enterococcal lactic acid bacteria (LAB) and propionibacteria More  Comment 
ISO/FDIS 8553 2023-10-13 Milk - Enumeration of microorganisms - Plate-loop technique at 30 °C More  Comment 

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