• Hydrogen Technologies Standards form the basic framework for market ramp-up

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  • Climate change Standards and specifications support climate targets

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  • Smart Farming Standards and specifications are drivers for the digitalization of agriculture

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Publications of NA 057-05-06 AA

ISO 11085 2015-09 Standards Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method More  Order from DIN Media
ISO 11746 2020-01 Standards Rice - Determination of biometric characteristics of kernels More  Order from DIN Media
ISO 11747 2012-08 Standards Rice - Determination of rice kernel resistance to extrusion after cooking More  Order from DIN Media
ISO 11747 AMD 1 2017-10 Standards Rice - Determination of rice kernel resistance to extrusion after cooking; Amendment 1 More  Order from DIN Media
ISO 14864 1998-12 Standards Rice - Evaluation of gelatinization time of kernels during cooking More  Order from DIN Media
ISO 15141 2018-07 Standards Cereals and cereal products - Determination of ochratoxin A - High performance liquid chromatographic method with immunoaffinity column cleanup and fluorescence detection More  Order from DIN Media
ISO 15793 2000-12 Standards Durum wheat semolinas - Determination of the undersize fraction More  Order from DIN Media
ISO 16002 2004-05 Standards Stored cereal grains and pulses - Guidance on the detection of infestation by live invertebrates by trapping More  Order from DIN Media
ISO 16624 2020-03 Standards Wheat flour and durum wheat semolina - Determination of colour by diffuse reflectance colorimetry More  Order from DIN Media
ISO 16634-2 2016-05 Standards Food products - Determination of the total nitrogen content by combustion according to the Dumas principle and calculation of the crude protein content - Part 2: Cereals, pulses and milled cereal products More  Order from DIN Media

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