Publications of NA 057-01-06 AA

ISO 18743 2015-09 Standards Microbiology of the food chain - Detection of Trichinella larvae in meat by artificial digestion method More  Order from DIN Media
ISO 18743 AMD 1 2023-08 Standards Microbiology of the food chain - Detection of Trichinella larvae in meat by artificial digestion method - Amendment 1: Method validation studies and performance characteristics More  Order from DIN Media
ISO 18744 AMD 1 2026-06 Standards Microbiology of the food chain - Detection and enumeration of Cryptosporidium and Giardia in fresh leafy green vegetables and berry fruits - Amendment 1: Method validation studies and performance characteristics More  Order from DIN Media
ISO 19020 2017-06 Standards Microbiology of the food chain - Horizontal method for the immunoenzymatic detection of staphylococcal enterotoxins in foodstuffs More  Order from DIN Media
ISO 19036 2019-10 Standards Microbiology of the food chain - Estimation of measurement uncertainty for quantitative determinations More  Order from DIN Media
ISO 20836 2021-11 Standards Microbiology of the food chain - Polymerase chain reaction (PCR) for the detection of microorganisms - Thermal performance testing of thermal cyclers More  Order from DIN Media
ISO 20976-1 2019-03 Standards Microbiology of the food chain - Requirements and guidelines for conducting challenge tests of food and feed products - Part 1: Challenge tests to study growth potential, lag time and maximum growth rate More  Order from DIN Media
ISO 20976-2 2022-10 Standards Microbiology of the food chain - Requirements and guidelines for conducting challenge tests of food and feed products - Part 2: Challenge tests to study inactivation potential and kinetic parameters More  Order from DIN Media
ISO 21527-1 2008-07 Standards Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 1: Colony count technique in products with water activity greater than 0,95 More  Order from DIN Media
ISO 21527-2 2008-07 Standards Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of yeasts and moulds - Part 2: Colony count technique in products with water activity less than or equal to 0,95 More  Order from DIN Media

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