Publications of ISO/TC 34/SC 9

ISO 6887-6 2013-03 Standards Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage More  Order from DIN Media
ISO 6888-3 2003-03 Standards Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of coagulase-positive staphylococci (Staphylococcus aureus and other species) - Part 3: Detection and MPN technique for low numbers More  Order from DIN Media
ISO 7251 2005-02 Standards Microbiology of food and animal feeding stuffs - Horizontal method for the detection and enumeration of presumptive Escherichia coli - Most probable number technique More  Order from DIN Media
ISO 7932 2004-06 Standards Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of presumptive Bacillus cereus - Colony-count technique at 30 °C More  Order from DIN Media
ISO 10272-1 2017-06 Standards Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method More  Order from DIN Media
ISO 10272-1 AMD 1 2023-01 Standards Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 1: Detection method - Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp., the use of growth supplement in Preston broth and changes in the performance testing of culture media More  Order from DIN Media
ISO 10272-2 2017-06 Standards Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique More  Order from DIN Media
ISO 10272-2 AMD 1 2023-01 Standards Microbiology of the food chain - Horizontal method for detection and enumeration of Campylobacter spp. - Part 2: Colony-count technique - Amendment 1: Inclusion of methods for molecular confirmation and identification of thermotolerant Campylobacter spp. and changes in the performance testing of culture media More  Order from DIN Media
ISO 10273 2017-03 Standards Microbiology of the food chain - Horizontal method for the detection of pathogenic Yersinia enterocolitica More  Order from DIN Media
ISO 11289 1993-09 Standards Heat-processed foods in hermetically sealed containers; determination of pH More  Order from DIN Media

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