• Hydrogen Technologies Standards form the basic framework for market ramp-up

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  • Climate change Standards and specifications support climate targets

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  • Smart Farming Standards and specifications are drivers for the digitalization of agriculture

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Publications of ISO/TC 54

ISO 3523 2002-08 Standards Oil of cananga [Cananga odorata (Lam.) Hook. f. et Thomson, forma macrophylla] More  Order from DIN Media
ISO 3524 2003-11 Standards Oil of cinnamon leaf, Sri Lanka type (Cinnamomum zeylanicum Blume) More  Order from DIN Media
ISO 3525 2008-07 Standards Oil of amyris (Amyris balsamifera L.) More  Order from DIN Media
ISO 3526 2005-07 Standards Oil of sage, Spanish (Salvia lavandulifolia Vahl) More  Order from DIN Media
ISO 3527 2016-04 Standards Essential oil of parsley fruits (Petroselinum sativum Hoffm.) More  Order from DIN Media
ISO 3528 2012-07 Standards Essential oil of mandarin, Italian type (Citrus reticulata Blanco) More  Order from DIN Media
ISO 3757 2002-11 Standards Oil of patchouli (Pogostemon cablin (Blanco) Benth.) More  Order from DIN Media
ISO 3760 2002-08 Standards Oil of celery seed (Apium graveolens L.) More  Order from DIN Media
ISO 3761 2005-10 Standards Oil of rosewood, Brazilian type (Aniba rosaeodora Ducke or Aniba parviflora (Meisn.) Mez.) More  Order from DIN Media
ISO 3794 1976-12 Standards Essential oils (containing tertiary alcohols); Estimation of free alcohols content by determination of ester value after acetylation More  Order from DIN Media

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