Guidance on how to implement EN ISO 19650-series in Europe, in particular parts 1, 2, 3, 4 and 5.

Guidance on how to implement EN ISO 19650-series in Europe, in particular parts 1, 2, 3, 4 and 5.

Foodstuffs - Minimum performance requirements for quantitative measurement of the food allergens milk, egg, peanut, hazelnut, almond, walnut, cashew, pecan nut, brazil nut, pistachio nut, macadamia nut, wheat, lupine, sesame, mustard, soy, celery, fish, molluscs and crustaceans; German version EN 17855:2024

Paints and varnishes - Coating systems for wind-turbine rotor blades - Part 1: Minimum requirements and weathering (ISO/TS 19392-1:2018); German version CEN ISO/TS 19392-1:2022

Characteristic values of stationary battery storage systems - Determination and documentation

Bitumens and bituminous binders - Determination of adhesivity of cut-back and fluxed bituminous binders by water immersion test - Aggregate method

Extensions for Financial Services (XFS) interface specification Release 3.40 - Part 74: Cash-In Module Device Class Interface - Migration from version 3.30 (CWA 16926) to Version 3.40 (this CWA) - Programmer's Reference

Shell boilers - Part 1: General; German and English version prEN 12953-1:2024