Projects of NA 057-05-09 AA

Document number Begin Title Comment
DIN ISO 6673 2026-02-04 Green coffee - Determination of loss in mass at 105 °C (ISO 6673:2025); Text in German and English More  Comment 
DIN 10059 2024-12-16 Analysis of coffee and coffee products - Determination of furan and two isomeric methylfuran derivatives (2-methylfuran, 3-methylfuran) More  Comment 

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