Publications of NA 057-05-03 AA

DIN EN 13188 2000-11 Standards Vinegar - Product made from liquids of agricultural origin - Definitions, requirements, marking; German version EN 13188:2000 More  Order from Beuth Verlag
DIN EN 13188 Berichtigung 1 2002-11 Standards Corrigenda to DIN EN 13188:2000-11 (EN 13188:2000/AC:2002) More  Order from Beuth Verlag
DIN EN 13189 2000-11 Standards Acetic acid food grade - Product made from materials of non-agricultural origin - Definitions, requirements, marking; German version EN 13189:2000 More  Order from Beuth Verlag
DIN EN 13189 Berichtigung 1 2002-11 Standards Corrigenda to DIN EN 13189:2000-11(EN 13189:2000/AC:2002) More  Order from Beuth Verlag
DIN EN 16466-2 2013-03 Standards Vinegar - Isotopic analysis of acetic acid and water - Part 2: ¹³C-IRMS analysis of acetic acid; German version EN 16466-2:2013 More  Order from Beuth Verlag
DIN EN 16466-3 2013-03 Standards Vinegar - Isotopic analysis of acetic acid and water - Part 3: ¹⁸O-IRMS analysis of water in wine vinegar; German version EN 16466-3:2013 More  Order from Beuth Verlag

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