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Hydrogen Technologies Standards form the basic framework for market ramp-up
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Climate change Standards and specifications support climate targets
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Smart Farming Standards and specifications are drivers for the digitalization of agriculture
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Publications of ISO/TC 34/SC 3

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ISO 750	1998-08	Standards	Fruit and vegetable products - Determination of titratable acidity More	Order from Beuth Verlag
ISO 751	1998-08	Standards	Fruit and vegetable products - Determination of water-insoluble solids More	Order from Beuth Verlag
ISO 762	2003-11	Standards	Fruit and vegetable products - Determination of mineral impurities content More	Order from Beuth Verlag
ISO 763	2003-12	Standards	Fruit and vegetable products - Determination of ash insoluble in hydrochloric acid More	Order from Beuth Verlag
ISO 873	1980-08	Standards	Peaches; Guide to cold storage More	Order from Beuth Verlag
ISO 874	1980-02	Standards	Fresh fruits and vegetables; Sampling More	Order from Beuth Verlag
ISO 931	1980-07	Standards	Green bananas; Guide to storage and transport More	Order from Beuth Verlag
ISO 949	1987-06	Standards	Cauliflowers; Guide to cold storage and refrigerated transport More	Order from Beuth Verlag
ISO 1026	1982-03	Standards	Fruit and vegetable products; Determination of dry matter content by drying under reduced pressure and of water content by azeotropic distillation More	Order from Beuth Verlag
ISO 1134	1993-10	Standards	Pears; cold storage More	Order from Beuth Verlag

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