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NA 020

DIN Standards Committee Hardware, Tinware and Metal Products

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Standards [CURRENT]

EN ISO 8442-1/AC
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 1: Requirements for cutlery for the preparation of food (ISO 8442-1:1997); Amendment AC

Title (German)

Werkstoffe und Gegenstände in Kontakt mit Lebensmitteln - Schneidwaren und Tafelgeräte - Teil 1: Anforderungen für Schneidware zur Zubereitung von Speisen (ISO 8442-1:1997); Änderung AC

Responsible national committee

NA 020-00-10-03 AK - Table holloware, cutlery and related items  

Responsible european committee

CEN/TC 194 - Utensils in contact with food  

Edition 1999-04
Original language English
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