NA 022
DKE German Commission for Electrical, Electronic & Information Technologies of DIN and VDE
DIN EN 60335-2-42 ; VDE 0700-42:2009-04 [Withdrawn] referenced in following documents:
| Document number | Edition | Title |
|---|---|---|
| RAL-UZ 143 | 2010-01 | Basic Criteria for Award of the Environmental Label - Electric Household Ovens More |
| VDI/VDE 3518 Blatt 1 | 2011-05 | Multigas sensors - Terms, configuration, function and classification More |
| DIN EN 60335-1 ; VDE 0700-1:2020-08 | 2020-08 | Household and similar electrical appliances - Safety - Part 1: General requirements (IEC 60335-1:2010, modified + COR1:2010 + COR2:2011 + A1:2013, modified + A1:2013/COR1:2014 + A2:2016 + A2:2016/COR1:2016); German version EN 60335-1:2012 + AC:2014 + A11:2014 + A13:2017 + A1:2019 + A2:2019 + A14:2019 More |
| DIN 10500 | 2019-01 | Food hygiene - Sales vehicles and mobile sales stands for perishable foodstuffs - Hygiene requirements, testing More |
| DIN 18873-1 | 2012-12 | Methods for measuring of the energy use from equipment for commercial kitchens - Part 1: Convection steamers More |
| RAL-UZ 139 | 2011-09 | Basic Criteria for Award of the Environmental Label - Domestic Gas Cookers and Gas-Fired Cooking Appliances More |
