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Project

Electrically operated food preparation appliances - Methods for measuring the performance

Abstract

This International Standard applies to electrically operated food preparation appliances for household use. The purpose of this standard is to state and define test methods of measuring the functions that can be carried out by means of household electrical food preparation appliances, which are of interest to the user and to give some guidelines for the evaluation of test results.

Begin

2025-03-05

Planned document number

DIN EN IEC 60619

Project number

02232950

Responsible national committee

DKE/UK 513.10 - Kleingeräte  

Contact

Gerhard Henninger

Merianstr. 28
63069 Offenbach am Main

Tel.: +49 160 97848088

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